Adds a burst of spicy sweetness to ribs, pork chops, pulled pork, or any pork entrée that perfectly complements all of the Jack Daniel’s Barbecue Products.
Recommended instructions: Add Jack Daniel’s Pork Rub to any pork product before grilling or
smoking. for ribs, completely cover the entire surface of the meat evenly. Refrigerate for 30
minutes (longer for larger cuts of meat). Apply another coat before placing onto prepared
smoker. cooking times and temperatures vary based on cut and desired doneness.
312 g